Bachelor's degree in Environmental and Workplace Accident Prevention Techniques (Trento)

Applied sciences for health and safety in the veterinary sector - ISPEZIONE DEGLI ALIMENTI DI ORIGINE ANIMALE

Course code
4S000490
Name of lecturer
Roberto Tezzele
Number of ECTS credits allocated
2
Academic sector
VET/04 - INSPECTION OF FOODS OF ANIMAL ORIGIN
Language of instruction
Italian
Location
TRENTO
Period
1° SEMESTRE TPALL dal Oct 1, 2020 al Dec 20, 2020.

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Lesson timetable

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