Degree in Environment and Workplace Prevention Techniques

Course Not running, not visible

Alimentary sciences and technologies

Course code
4S01802
Name of lecturer
Corrado Rizzi
Number of ECTS credits allocated
4
Academic sector
AGR/15 - FOOD SCIENCE AND TECHNOLOGY
Language of instruction
Italian
Location
ALA
Period
3° anno 1° sem. dal Oct 1, 2008 al Dec 19, 2008.

Lesson timetable

3° anno 1° sem.

To view lesson hours, consult* click in order to view the timetable here  





© 2002 - 2020  Verona University
Via dell'Artigliere 8, 37129 Verona  |  P. I.V.A. 01541040232  |  C. FISCALE 93009870234
Statistics  |  Credits